3 Best Vitamix Soup Recipes

We love our Vitamix because it’s a blender that does more than just blend smoothies. We’ve been using it for a while and wanted to share the best Vitamix soup recipes. They’re also super nutritious and healthy for the entire family.

Each of these soup recipes should take no more than 20 minutes in a Vitamix and 30 on the stove top with a regular blender.

Here are our three favorite soups that you can make any time of the year

#1 Tomato Basil Soup

Ingredients

  • 1 28-ouncecan whole, peeled tomatoes
  • ½ cup of chicken, beef or vegetable broth
  • 1/4-1/2 cup of heavy cream
  • 1/2 cup of fresh basil (no stems)
  • ½ garlic clove
  • ¼ teaspoon   chopped fresh thyme
  • 1/8  teaspoon  chopped fresh rosemary
  • 1/8     dried oregano >
  • ½   tablespoon   tomato paste
  • ¾   teaspoon   sugar or 1 teaspoon of honey
  • Salt and freshly ground black pepper to taste

Instructions

  • Place the tomatoes (plus their juices), broth, garlic, thyme, rosemary, oregano, tomato paste and sugar/honey in a blender. Season with salt and pepper.
  • Turn the machine on and gradually increase the speed to high. Blend until completely smooth. If you’re using a Vitamix, continue blending for another 6 minutes until the soup is hot and steam begins to escape from the lid.
  • If you’re using a regular blender, transfer the soup to a pot and bring it to a boil. Reduce the heat to a simmer and cook, stirring occasionally for 8-10 minutes.
  • Add the heavy cream to the soup. If using a high-speed blender, blend until warmed through, about 5 seconds. If using the stovetop, stir into the soup until it’s well distributed.
  • Taste and season with more salt and pepper as needed.

Tomato Basil Soup

#2 Carrot Soup

Ingredients

  • 2 lbs of organic carrots, roughly chopped + skin peeled and stems removed
  • 4 cups vegetable broth
  • 2-3 tbsp fresh ginger root, peeled
  • 1 tbsp of butter
  • spices to taste: cayenne, cinnamon, turmeric, smoky paprika
  • salt + pepper to taste
  • Parsley garnish

Instructions

  1. Boil the carrots in a large pot of boiling water. Boil for about 6 minutes until carrots are tender enough to slice with a butter knife. Drain water from carrots and add to your Vitamix blender.
  2. Add the ginger, butter and broth to the blender.
  3. Add seasonings such as salt, pepper and spices.
  4. Blend soup from low to high for 2-3 minutes, until the texture is smooth and silky.
  5. Blend the soup on high for another 6 minutes until the soup starts to steam up and escape the lid.
  6. Garnish with paprika and serve.

carrot soup blended in vitamix

#3 Cauliflower Soup

Ingredients

  • 1   large head of cauliflower (chopped)
  • 4   cups   vegetable or chicken broth. Can add more for a thinner consistency.
  • 1   white or yellow onion (chopped)
  • 3-4   garlic cloves peeled
  • 2   tablespoons   olive oil
  • 1   teaspoon   cumin powder
  • 1/2   teaspoons   coriander powder
  • salt and pepper   to taste

Garnish

  • toasted almond slices
  • dried thyme
  • fresh dill
  • croutons

Instructions

  • Boil the cauliflower in a large pot of boiling water. Boil for about 5 minutes until cauliflower is tender. Drain water from cauliflower and add to your Vitamix blender.
  • Add the onion, garlic cloves, olive oil, and broth to the blender.
  • Add seasonings such as salt, pepper and spices.
  • Blend soup from low to high for 2-3 minutes, until the texture is smooth and silky.
  • Blend the soup on high for another 6 minutes until the soup starts to steam up and escape the lid.
  • Garnish with almond slices, dill, croutons or thyme and serve.

blended cream cauliflower soup

If you’re really into making healthy, delicious recipes for this year be sure to check some of our recipes. How to make an authentic greek salad, fast and easy gazpacho recipe, or go straight to the food & recipes category of the blog.

If you found our recipes helpful, please follow us on Instagram and Pinterest for more inspiration.